STYLE
The Mount Washington Hotel has always slightly reminded me of the iconic Timberline Lodge, the famously eerie hotel filmed in the movie The Shining. It’s grand and beautiful in a way that only old hotels can be. Over the years Kiel and I have stayed at the Mount Washington, located in New Hampshire, numerous times. It’s one of our favorite places to recharge and feel inspired. They also throw a fabulous New Year’s Eve party! We return year after year for the cozy environment, gorgeous mountain range views, delicious food, skiing, and real life ghost story.
On Christmas Eve I hosted a small fondue dinner for my family. I wanted to try a meal that is a little different than what we normally do — a traditional roast or spiral ham. I thought a fondue would be a fun novelty for everyone to enjoy. Last winter Kiel and I experienced an amazing fondue on top of a mountain in Utah, and a few weeks ago we had a beautiful fondue dinner at the Ocean House to celebrate the opening of the Veuve Clicquot Fondue Express. Both experiences were very enjoyable and inspired me to prepare a fondue at home. It’s a wonderful way to spend an evening with loved ones. Like putting together a cheese board, you almost can’t go wrong with a fondue.
Continue reading for my fondue details.
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