Summer days are quickly winding down. I’m loving the gorgeous variety of end of summer flowers — zinnias, dahlias, and sunflowers big and small. We use vintage milk bottles to arrange flowers around the house. I find the bottles to be really charming and perfect for holding anything from a couple of stems to a dozen.
For the longest time I have been really eager to put together a grazing table. To me it is the ultimate charcuterie board — a work of art to behold and incredibly fun to eat. I posted this grazing table on Instagram and received a good number of questions about it.
Scenes from a sunny summer day in Newport. For the most part I’ve really enjoyed spending time at home this summer but every once in a while a change of scenery is refreshing. I had so much fun on this girls day trip to Newport with Sophie back in July. We checked in on the Kiel James Patrick Flagship store and enjoyed a cocktail on the lawn at Castle Hill.